Gluten-Free Living E-book giveaway!

*You may have noticed some strange things going on with the blog today.  It was hacked sometime this morning.  Things should be back to normal shortly!*

Fellow blogger, Kristin of Cook Bake Nibble, has just released her first E-book.  A few months back, I received an email from Kristin, asking if I would be interested in submitting a few recipes for her Gluten-Free Living E-book.  Knowing Kristin for over a year now, through blogging, I was honored + excited that she asked me to be a part of it.  She has given me so much support through my adventures in going gluten free.  I jumped at the chance to do something for her in return. 

Here is a little about the book, Crash Course In Gluten-Free Living, from Kristin:

written by: trained chef and blogger at Cook Bake Nibble, Kristin Rugg Dovbniak

Over TWO HUNDRED pages (yes, it went up since I first posted!), with over FIFTY gluten-free vegetarian recipes, the Crash Course in Gluten-Free Living is your all inclusive guide to going and staying gluten-free. It’s the total Crash Course in learning to cook, bake, live and embrace a gluten-free life. If you’re looking to go gluten-free, have recently been diagnosed or want to learn to cook for a g-free family member, this book is for you.

I touch on everything from what the heck gluten is, how to substitute in gluten-free recipes, how to bake with gluten-free flours, how to navigate the grocery store, tell your family and more. Included in the book is a five-page gluten-free grain guide and a three page gluten-free flour guide including a how-to on making your own wheat-free flour mixes.

And of course, the recipes! There are nearly eighty recipes included, some of which you’ve already seen, but many that are BRAND spanking NEW! I have also had help from some incredible bloggers who contributed some awesome recipes to this project, check them out:

Featured recipes include:

  • Coconut flour dark chocolate brownies
  • Rainbow cauliflower couscous
  • Peanut Butter Fluff donuts
  • Vegan cuban black beans
  • Walnut sage tempeh
  • Almond Butter Rice Krispy treats
  • Raw Tacos
  • Lemon Cranberry Muffins

This baby is my heart and soul, my blood, sweat and tears and I couldn’t be more proud of it. And now, for a limited time, you can pre-order your copy of this unique new resource.

Kristin sent a copy for me to download, as a thank you for contributing to the book.  It blew me away!  Her knowledge + research is thorough.  The information is presented in an easy to understand, and non-intimidating manner.  The book is packed full of helpful tips, ingredient explanations, a huge array of gluten free recipes, and much, much more. 

Kristin was kind enough to also giveaway a copy for one of you! 

To Enter:  Leave a comment telling me how this book will be helpful in your life! 

Who Can Enter: ANYONE!  Upon winning, you will be sent a link to download the book to your computer.

Giveaway Ends:  Sunday, Sept 18th @9pm EST

A HUGE thank you + congrats to Kristin!!!!!