When pumpkin’s open in the fridge, I can’t let it go to waste!

Pumpkin oats in the Scottish variety.

Love Grown Foods granola. My fav!! Topped with Crofters + Peanut Butter saucey sauce.

I promise there will be recipes soon. Things have been chaotic lately, and I haven’t had time to get creative in the kitchen.

This cute little melon was only about 5” in diameter. I obviously consumed the entire thing :)

I got it at the market the other day but forget it’s name! It was super ripe + sweet but crunchy! It was sort of a cross between cantaloupe + watermelon flavor. It was supposed to be crunchy. LOVED it.

So sweet.

Here are the pretty peppers I came away with! They’re all sweet peppers. No spice in these!

Unfortunately, the only one that tasted good was the yellow pepper. They either tasted like nothing or were kind of sour. Blegh.

Hangin’ out while I pack.

Cleaning out the kitchen!! The peppers got chopped + sauteed and mixed with millet, black beans, spices + fresh sweet corn. Oh my word, this corn was AHmazing. I don’t eat corn a lot but can’t pass up local, organic. CRUNCH.

This plate was lacking greens, so I heated up some peas [and thank you]. Eaten alongside a Sunshine burger. The best + only veggie burgers I eat! Topped with tomato paste.

And that is how you turn nothing into something. Booyah.

Time to chill and watch a movie with the huz. HeatherRD is coming over at 10am for a bike ride. Yes, we will have seen each other 3 times in 1 week. What can I say? We hit it off ;)

I need to step up my productivity tomorrow too! I made a dent today but must do better tomorrow. I blame it on my intense swim. After swimming + lunch, the bed sucked me in. Oh well, at least I listened to what my body wanted.

Dead Fish 1850m total, 50minutes